PESCIOLINI FRITTI
fried crispy whitebait dusted with cayenne pepper

or

TRICOLORE
buffalo mozzarella tomato avocado and fresh basil

or

FUNGHI al GORGONZOLA
baked mushrooms and melted gorgonzola cheese

or

GAMBERONI SALTATI
butterfly pacific king prawns with garlic and chopped red and green chilli

or

MINESTONE
fresh vegetable soup

or

BRUSCHETTA POMODORO
chopped tomato fresh basil virgin olive oil and garlic

or

CAESAR SALAD
cos lettuce with croutons anchovies caesar dressing and parmesan shavings

PARMA GRAN RISERVA e BUFALA
parma ham with buffalo mozzarella rucola & toasted pine kernel

or

SALMONE AFFUMICATO ed AVOCADO
scottish smoked salmon sliced avocado and rucola

MARGHERITA
mozzarella tomatoes and oregano

or

AMERICANA
mozzarella tomatoes spicy italian sausage

or

PARMA e RUCOLA
mozzarella tomato parma ham and wild roquette

or

QUATTRO STAGIONI
mozzarella tomatoes ham red peppers mushrooms and artichokes

SPAGHETTI CARBONARA
cream bacon egg yolkand parmesan cheese

or

SPAGHETTI BOLOGNESE
a trusted favourite rich meat sauce

or

TRENETTE ALLE VONGOLE in BIANCO
fresh clams cockles garlic olive oil and parsley

or

PENNE MARE e MONTI
tomato sauce prawns mushrooms and cream

or

FETTUCCINE PESTO
homemade basil pesto with parmesan cheese and pine kernels

or

FETTUCCINE al SALMONE e RUCOLA
smoked salmon wild rucola and cream

or

TORTELLONI PANNA e FUNGHI
cream and mushroom sauce specialita house favourites

or

TRENETTE ALLO SCOGLIO
tuscan seafood pasta with cherry tomatoes chilli white wine garlic and parsley

or

LASAGNA
layers of pasta a rich bolognese sauce bechamel sprinkled with parmesan

BRANZINO al SALMORIGLIO
roast fillets of sea bass lemon zest oilve oil parsley garlic and oregano

or

SALMON ed ASPARAGI ARROSTO
roast scottish salmon with roast asparagus and cherry tomatoes

or

PLATESSA alla LIVORNESE
pan fried fillets of plaice white wine tomatoes capers and black olives